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 Fresh Spring Roll (2) |
$5.95 |
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| Choice of vegetable only, chicken and shrimp. Fresh lettuce, carrots, cucumber, cilantro, mint leaves & rice noodles rolled in rice paper. Served with sweet & sour sauce topped with ground peanuts. Contains no wheat. Vegetarian. | ||||||||||
| Fried Spring Rolls (4) |
$4.95 |
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| Thai rolls with specially prepared filling (bean thread, carrots, cabbage, and celery), served with sweet & sour fruity sauce. Vegetarian. | ||||||||||
| Tofu Triangle (8) |
$4.95 |
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| Fresh tofu, triangle-shaped, slightly browned in vegetable oil, served with thick spicy sweet and sour sauce topped with lots of ground-roasted peanuts. Vegetarian. Contains no wheat. | ||||||||||
| Veggie Dumpling (3) |
$5.95 |
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| (Pan-fried or Steamed) Thai style dumpling with Asian Chives, served with ginger dumpling sauce. Strong taste of scallion. Vegetarian. | ||||||||||
| Curry Puff (8) |
$5.95 |
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| Spring roll skin wrapped with potatoes, green peas, and carrots in Thai herbs and a touch of curry powder. Fried till crispy. Served with cucumber chutney. Vegetarian. | ||||||||||
| Mini Veggie Dumpling (8) |
$5.95 |
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| Deep fried, bite sized dumpling with tofu and mixed vegetables. Served with ginger dumpling sauce. | ||||||||||
| Crab Rangoon (6) |
$5.95 |
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| Maine crab meat with cream cheese, carrot, and scallion wrapped in crispy wonton skins. Served with sweet and sour sauce. | ||||||||||
| Scallion Pancake |
$5.95 |
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| Deep fried scallion pancake made from wheat, corn starch, soy bean oil, white pepper, and Thai seasoning. Served with ginger dumpling sauce. | ||||||||||
| Steamed Butterflies (8) |
$5.95 |
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| Our signature appetizer which you couldn't find anywhere else. Steamed dumpling with special filling (ground chicken breasts sauteed with herbs, ground roasted peanuts and turnips), served with soy sauce. | ||||||||||
| Chicken Satay (4) |
$7.95 |
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| Skewered chicken (Chicken on a stick), marinated in Thai herbs & coconut milk. Slowly grilled, served with creamy peanut sauce. Popular dish. Contains no wheat. | ||||||||||
| Thai Hot Wings (8) |
$5.95 |
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| Deep fried chicken wings seasoned in sweet & sour sauce & Thai hot chili sauce sprinkled with chopped scallion. | ||||||||||
 Thai Chicken Wings (8) |
$5.95 |
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| Golden chicken wings marinated in Thai style and deep fried. Served with sweet and sour fruity sauce. | ||||||||||
| Shrimp in the Blanket (4) |
$5.95 |
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| Stuffed whole shrimp with ground chicken, wrapped in spring roll skin and fried till crispy. Served with sweet and sour fruity sauce. | ||||||||||
| Kra-Tong Thong (8) |
$5.95 |
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| Crispy pastry cups filled with sauteed chicken, carrot, onion, green peas and corns with a slight touch of curry powder and garlic, served with cucumber chutney. | ||||||||||
| Tempura |
$7.95 |
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| Breaded in Tempura batter mix then deep fried till golden brown, served with sweet and sour fruity sauce. Choice of squid & vegetables, shrimp & vegetables, chicken & vegetables, chicken finger, vegetable only and sweet potato only. | ||||||||||
| Coconut Shrimp (5) |
$7.95 |
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| Shrimp crusted with coconut flakes, deep fried until golden brown served with ginger salad dressing. | ||||||||||
| Pork Dumpling (6) |
$5.95 |
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| A wonderful Thai style steamed dumpling stuffed with marinated pork and vegetable. Served with house ginger dumpling sauce. Popular dish. | ||||||||||
| Thai Crab Cake |
$7.95 |
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| Delicate Thai style crab cake, marinated fresh Maine crabmeat & ground chicken with Thai spice, sweet red pepper, red onion, egg, & scallions, covered with breadcrumbs & deep fried. Served with pineapple sauce and ginger salad dressing. | ||||||||||
| Dancing Shrimp (5) |
$7.95 |
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| Skewered shrimp (Shrimp on a stick), marinated in Thai herbs & coconut milk. Slowly grilled, served with creamy peanut sauce. Popular dish. | ||||||||||
| Appetizer Sampler |
$8.95 |
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| Chicken satay, Fried vegetarian roll, Chicken Tender, Onion Ring, Crab Rangoon, Veggie dumpling, Curry puff and Chicken wing. Served with creamy peanut sauce and sweet & sour sauce. | ||||||||||
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| Thai Taste Fish (Fish with Basil Sauce) - Dinner $16.95 |
$8.95 |
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| Lightly battered fillet of Haddock, topped with red pepper, green pepper, onions, mushrooms, and basil leaves in chili-garlic brown sauce. | ||||||||||
| Ginger Fish - Dinner $16.95 |
$8.95 |
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| Lightly battered fillet of Haddock, topped with fresh ginger, onions, mushrooms, carrots, red peppers, and scallions in well-blended ginger sauce. | ||||||||||
| Spicy Fish - Dinner $16.95 |
$8.95 |
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| Lightly battered whole fillet of Haddock, topped with red pepper and basil leaves in Prik-Khing sauce. Served with steamed broccoli. | ||||||||||
| Three Flavored Fish - Dinner $16.95 |
$8.95 |
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| Lightly battered fillet of Haddock topped with red pepper in spicy tamarind sauce. Served with steamed vegetables. | ||||||||||
| Salmon Choo-Chee |
$15.95 |
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| Grilled skinless salmon fillet, served with Choo-Chee curry with green beans and red pepper. | ||||||||||
| Tamarind Fish |
$15.95 |
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| Lightly battered fillet of Haddock, topped with a tantalizing blend of tamarind sauce with tomato, pineapple chunks, onions, red peppers, and scallion. Served with steamed broccoli. | ||||||||||
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| Red or Green Curry |
$6.95 |
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| Flavored with red or green chili paste with bamboo slice, green beans, red and green peppers, and sprinkled with basil leaves. | ||||||||||
| Mango Curry (Vegetarian Available) |
$6.95 |
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| Chicken & Shrimp in yellow curry sauce with mango cube, onion, and snow peas. | ||||||||||
| Choo Chee Curry |
$6.95 |
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| Served with green bean and red pepper without basil leaves with aroma of lime leaves. | ||||||||||
| Yellow Curry |
$6.95 |
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| Flavored with red chili paste with addition of yellow curry powder, tossed in with potato cubes, pineapple chunks, tomatoes, snow pea, and onion slices. | ||||||||||
| Panang Curry |
$6.95 |
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| Flavored with red chili paste with additional flavor of coriander and cumin, tossed in with red peppers, baby corn, snow pea, and basil leaves. Panang is rather sweet type of curry. | ||||||||||
| Massaman Curry |
$6.95 |
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| Flavored with red chili paste with an addition of Persian spices, tossed in with potato cubes, carrots, onion slices and roasted peanuts. This curry has a slight tangy sour taste. | ||||||||||
| Curry Duck |
$15.95 |
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| Boneless roasted duck, flavored with red chili paste, tossed in with red peppers, tomatoes and pineapple slices, sprinkled with basil leaves. | ||||||||||
| House Special Curry |
$14.95 |
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| Scallops and shrimp in red curry tossed in with red peppers, snow peas, and carrots, served on a bed of fresh baby spinach. | ||||||||||
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| Pad Thai |
$6.95 |
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| Famous Thai noodles dish, stir-fried with eggs, sprinkled with ground peanuts, scallions and bean sprouts. No wheat. Popular Dish. | ||||||||||
| Pad See-Ew (Pan fried rice noodles) |
$6.95 |
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| Soft flat rice noodles sauteed with egg, carrots, and broccoli in dark sweet soy sauce and minced garlic. | ||||||||||
| Crispy Pad Thai |
$12.95 |
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| Crispy thin yellow egg noodles, stir fried with egg, chicken and shrimp, bean sprouts. ground peanuts and scallions in Pad Thai sauce. | ||||||||||
| Pad Khee-Mao (Drunken Noodle) |
$6.95 |
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| Soft flat rice noodles sauteed in chili-garlic sauce with red & green peppers, onions, broccoli, carrots, and basil leaves, flavored with brown sauce and a touch of dark sweet sauce. Popular Dish. | ||||||||||
| Crab Meat Pad Thai |
$12.95 |
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| Thai rice noodle dish, stir fried with egg, Maine crab meat, bean sprouts, diced green bean, ground peanuts and scallions in Pad Thai sauce. No wheat. | ||||||||||
| Thai Rad-Na |
$6.95 |
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| Slightly pan fried soft flat rice noodles with egg in dark sweet sauce and topped with broccoli and carrots in Thai gravy sauce. | ||||||||||
| Guay Tieow Kua (Pan Fried Rice Noodles without Dark Sweet Sauce |
$6.95 |
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| Soft flat rice noodles, stir fried with eggs, tomatoes, and onions in special chef's sauce, sprinkled with ground roasted peanuts and bean sprouts, served on a bed of lettuce. | ||||||||||
| House Lo Mein |
$6.95 |
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| Stir fried egg noodle with assorted vegetables in special chef's sauce. Popular Dish. | ||||||||||
| House Fried Rice (Khao Pad) |
$6.95 |
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| Thai style fried rice with egg, tomatoes, onion, and scallions, served with fresh cucumber and tomatoes slices. Topped with cilantro. Popular Dish. | ||||||||||
| Sesame Noodle |
$12.95 |
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| Chicken, shrimp, lo mein noodle stir fried with bean sprouts and mixed vegetables in special Chef's sauce, sprinkled with sesame seed. | ||||||||||
| Curry Fried Rice |
$6.95 |
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| Fried rice with egg, snow peas, carrots, onion, scallions and tomatoes with a touch of curry powder. Served with cucumber and tomato slices and topped with cilantro. | ||||||||||
| Pad Woon Sen |
$12.95 |
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| Chicken, shrimp, bean thread noodle (glass noodle) stir fried with egg, bean sprout, tomato, and assorted veggies in special chef's sauce. | ||||||||||
| Spicy Fried Rice (Basil Fried Rice) |
$6.95 |
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| Fried rice with red and green peppers, onions, broccoli, carrots, and basil leaves in chili-garlic sauce, flavored with fried rice sauce. Served with cucumber slices and topped with cilantro. | ||||||||||
| Crab Fried Rice |
$12.95 |
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| Thai style fried rice with Maine crab meat, eggs, snow peas, carrots and scallions. Served with cucumber and tomato slices and topped with cilantro. | ||||||||||
| Pineapple Fried Rice |
$12.95 |
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| Fried rice with shrimp, chicken, egg, pineapple chunks, cashew nuts, scallions and raisin. Served with cucumber and tomato slices topped with cilantro. Popular Dish. | ||||||||||
| Mango Fried Rice |
$12.95 |
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| Fried rice with chicken, shrimp, egg, mango chunks, cashews, snow peas, carrots, scallions and a touch of yellow curry powder. Served with cucumber and tomato slices topped with cilantro. | ||||||||||
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| Fresh Tofu |
$3.95 |
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| Fresh Vegetable |
$3.95 |
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| Chicken |
$3.95 |
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| Shrimp |
$4.25 |
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| Seafood |
$5.25 |
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| Shrimp, scallops, squid, mussels, and basil leaves. | ||||||||||
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| Fresh Tofu |
$3.95 |
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| Fresh Vegetable |
$3.95 |
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| Chicken |
$3.95 |
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| Shrimp |
$4.25 |
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| Seafood |
$5.25 |
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| Shrimp, scallops, squid, and mussels | ||||||||||
| Vegetable Soup With Tofu |
$3.95 |
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| Assorted vegetables and fresh tofu in specially flavored broth topped with scallion and cilantro. Vegetarian. | ||||||||||
| Thai Wonton Soup |
$3.95 |
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| Wonton filled with ground chicken & shrimp. Served with lettuce on the bottom and topped with roasted pork, cilantro, and scallions in specially flavored broth. Popular dish. | ||||||||||
| Thai Noodle Soup |
$3.95 |
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| Thai famous noodle soup with bean sprouts, scallions, cilantro, and ground peanut. Vegetarian. Add chicken for $1.00. | ||||||||||
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| Tamarind Duck - Dinner $15.95 |
$7.95 |
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| Half crispy roasted duck topped with tantalizing blend tamarind sauce with tomatoes, pineapples chunks, onions, red peppers and scallions. Served with steamed broccoli. | ||||||||||
| Duck Choo-Chee - Dinner $15.95 |
$7.95 |
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| Half crispy roasted duck topped with Choo-Chee curry with green beans and red peppers. | ||||||||||
| Spicy Crispy Duck - Dinner $15.95 |
$7.95 |
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| Half crispy roasted duck topped with mushrooms, onions, red and green peppers, and basil leaves in spicy chili-garlic sauce. | ||||||||||
| Ginger Crispy Duck - Dinner $15.95 |
$7.95 |
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| Half crispy roasted duck topped with fresh ginger, mushrooms, onions, scallions, and red peppers in ginger sauce flavored with black bean sauce. | ||||||||||
| Drunken Chicken - Dinner $12.95 |
$6.95 |
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| Half crispy roasted duck topped with fresh ginger, mushrooms, onions, scallions, and red peppers in ginger sauce flavored with black bean sauce. | ||||||||||
| Thai Orange Chicken - Dinner $12.95 |
$6.95 |
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| Golden battered chicken sauteed in Thai Orange sauce on top of steamed broccoli, red and green peppers, carrots, and green beans. (Thai orange sauce made from tomato paste, ketchup, orange juice etc. ) | ||||||||||
| Chicken Pineapple - Dinner $12.95 |
$6.95 |
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| Sauteed chicken with pineapple chunk, mushroom, snow peas, onions, scallions, and cashew nuts in brown sauce. | ||||||||||
| Thai General Tso's Chicken - Dinner $12.95 |
$6.95 |
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| Lightly batter chicken sauteed with broccoli, snow peas, carrots, red & green peppers in Thai Orange sauce with a touch of Vietnamese chili paste. | ||||||||||
| Triple Delight - Dinner $12.95 |
$6.95 |
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| Chicken, beef, and roasted pork sauteed with fresh ginger and assorted vegetables in ginger sauce. | ||||||||||
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| Broccoli |
$6.95 |
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| Sauteed broccoli, carrots, and mushrooms in well-blended oyster and garlic sauce. | ||||||||||
| Cashew Nuts |
$6.95 |
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| Sauteed roasted cashew nuts, pineapple chunks, red peppers, onions, ,and scallions in brown sauce. | ||||||||||
| Fresh Ginger |
$6.95 |
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| Sauteed ginger, mushroom, red peppers, onions and scallion in black bean sauce. | ||||||||||
| Pad Prik-Khing (curry without coconut milk) |
$6.95 |
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| Sauteed green beans and red peppers with Prik-King sauce. | ||||||||||
| Basil Leaves |
$6.95 |
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| Sauteed with onions, mushrooms, red peppers, and basil leaves in chili-garlic sauce. Popular Dish. | ||||||||||
| Lemon Grass |
$6.95 |
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| Sauteed with lemon grass, onions, mushrooms, red peppers and scallions in chili-garlic sauce. | ||||||||||
| Spicy Bamboo |
$6.95 |
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| Stir-fried bamboo, mushrooms, red and green peppers, onions, and basil leaves in chili-garlic sauce. | ||||||||||
| Sweet & Sour |
$6.95 |
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| Our sweet & sour sauce is not like Chinese. It is made from Thai orange sauce, ketchup, sugar, and brown sauce. Sauteed onions, cucumber, tomatoes, pineapple chunks, red peppers and scallions in sweet and sour sauce. | ||||||||||
| Garlic Sauce |
$6.95 |
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| Sauteed onion and mushroom with minced garlic and white peppers in brown sauce, and a touch of dark sweet sauce. Served with lettuce topped with cilantro, tomatoes and cucumber. | ||||||||||
| Pad Prik (Bell Pepper) |
$6.95 |
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| Sauteed with assorted peppers, onions, mushrooms, and scallions in garlic sauce. | ||||||||||
| Baby Corn |
$6.95 |
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| Sauteed baby corn, mushrooms, carrots, onions, and scallions in brown sauce. | ||||||||||
| Snow Peas |
$6.95 |
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| Sauteed snow peas, mushrooms, and carrots in brown sauce. | ||||||||||
| Vegetable Delight |
$6.95 |
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| Sauteed with fresh assorted vegetables from the local market in brown sauce. Popular Dish. | ||||||||||
| Peanut Curry |
$6.95 |
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| (No fish or oyster sauce) Steamed mixed vegetables and your choice of tofu or meat topped with creamy peanut sauce. No wheat. Popular Dish. | ||||||||||
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| Fancy Chicken |
$12.95 |
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| Sliced chicken sauteed with assorted vegetables and cashews in Nam Prik Pao sauce (chili paste in soy bean oil, a little bit sweet). | ||||||||||
| Salmon Teriyaki |
$15.95 |
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| Grilled salmon fillet brushed with teriyaki sauce sprinkled with sesame seed. Served with vegetable delight and green salad. | ||||||||||
| Chicken Katsu - Dinner $12.95 |
$7.95 |
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| Chicken deep fried Japanese style, served with Katsu sauce and house lo mein. | ||||||||||
| Sesame Beef - Dinner $12.95 |
$7.95 |
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| Tender slices of beef sauteed in fragrant sesame oil with sesame seed, garlic, sliced mushrooms. Served with vegetable delight. | ||||||||||
| BBQ Pork (Moo Yang) - Dinner $12.95 |
$7.95 |
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| Thai style grilled pork loin (marinated with cilantro, garlic, and brown sauce). Served with sticky rice, spicy tamarind dipping sauce and Thai sweet chili sauce. | ||||||||||
| Chicken Teriyaki - Dinner $12.95 |
$7.95 |
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| Grilled chicken breast brushed with teriyaki sauce sprinkled with sesame seed. Served with vegetable delight and green salad. | ||||||||||
| Shrimp Emerald - Dinner $14.95 |
$8.95 |
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| Shrimp sauteed with broccoli, asparagus, ginger and scallion in brown sauce. | ||||||||||
| Chicken Chiangmai - Dinner $12.95 |
$7.95 |
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| Sliced chicken sauteed with string beans, red peppers, cashews in Nam Prik Pao sauce (chili paste in soy bean oil, a little bit sweet). | ||||||||||
| Ocean Cry - Dinner $15.95 |
$8.95 |
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| Shrimp, scallop, squid and mussel stir fried with assorted vegetables in Sriracha hot sauce. | ||||||||||
| Fried Seafood (With Panko Bread Crumb) |
$12.95 |
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| Served with steamed mixed vegetables, duck sauce and peanut sauce. Served with your choice of Haddock, Shrimp, Sea Scallop, or Calamari. | ||||||||||
| Big Bowl of Asian Noodle Soup - Dinner $10.95 |
$7.95 |
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| Rice noodle soup with lettuce, bean sprouts, scallions, and cilantro, topped with fried garlic. Your choice of chicken, beef or duck. (Seafood add $2.95) | ||||||||||
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| Thai Taste Salad |
$6.95 |
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| Lettuce, tomatoes, cucumber slices, carrots, red onion, chicken, and shrimp. Served with homemade salad dressing. | ||||||||||
| House Salad |
$5.95 |
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| Lettuce, tomatoes, cucumber slices, carrots, red onion, fried tofu. Served with homemade salad dressing or peanut sauce. Vegetarian. | ||||||||||
| Larb Chicken |
$9.95 |
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| Well known Thai salad mixed with red onion, scallion, cilantro, mint, lime juice, chili powder, and ground roast sweet rice which is blended with kaffir lime leaves, and lemon grass. Served with lettuce, cucumber, and tomato. | ||||||||||
| Nam Sod |
$9.95 |
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| Minced chicken breast, slowly cooked (without oil), flavored with lime, fish sauce, chili powder, shredded ginger, red onion, scallion, and roasted peanuts. Served with lettuce, cucumber, and tomato. | ||||||||||
| Yum Woon Sen |
$10.95 |
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| Bean thread noodle, shrimp, ground chicken, ginger, peanut, red onion, red pepper, scallions, flavored with lemon juice, plum sugar, light fish sauce, and a touch of Nam Prik Pao, garnished with cilantro, cucumber, tomato, and lettuce. | ||||||||||
| Plar Koong (Spicy Shrimp Salad) |
$12.95 |
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| Grilled shrimp mixed with lemon grass, red onion, red pepper, cucumber, tomatoes & scallions, tossed in spicy and sour lime juice on a bed of lettuce. | ||||||||||
| Yum Nuer (Spicy Beef Salad) |
$9.95 |
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| Thinly slice of charcoal-broiled tender beef mixed with lemon grass, red pepper, red onion, cucumber, tomatoes, and scallions, tossed in spicy & sour lime juice on a bed of lettuce. Popular dish. | ||||||||||
| Som Tum (Green Papaya Salad) |
$9.95 |
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| A country Thai style salad with shredded green papaya, tomatoes, peanut, and garlic in fresh lime dressing. When available. | ||||||||||
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| Scallops In The Garden - Dinner $14.95 |
$7.95 |
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| Scallops sauteed with assorted vegetables in garlic sauce. | ||||||||||
| Shrimp Love Scallop - Dinner $14.95 |
$7.95 |
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| Sauteed shrimp and scallop with fresh ginger and assorted vegetables in garlic sauce. | ||||||||||
| Tamarind Scallop or Shrimp - Dinner $14.95 |
$7.95 |
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| Lightly battered shrimp or scallop topped w. tantalizing blend tamarind sauce with tomatoes, pineapples chunks, onions, red peppers and scallions. Served with steamed broccoli. | ||||||||||
| Three Flavored Jumbo Shrimp - Dinner $16.95 |
$7.95 |
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| Lightly battered jumbo shrimp topped with red pepper in spicy tamarind sauce. Served with steamed vegetables. | ||||||||||
| Thai Orange Jumbo Shrimp - Dinner $16.95 |
$7.95 |
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| Golden jumbo shrimp sauteed in orange sauce, served over steamed broccoli, red & green peppers, carrots, and green beans. | ||||||||||
| Jumbo Shrimp Choo-Chee - Dinner $16.95 |
$7.95 |
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| Grilled jumbo shrimp served in Choo-Chee curry with green beans & red peppers. | ||||||||||
| Thai Orange Seafood - Dinner $15.95 |
$8.95 |
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| Lightly buttered scallop, shrimp, squid & fillet of Haddock sauteed in Thai orange sauce on top of steamed broccoli, red & green peppers, carrot & green bean. | ||||||||||
| Volcanic Eruption - Dinner $15.95 |
$8.95 |
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| Combination of scallops, shrimp, squids, and New Zealand mussels, sauteed with onions, mushroom, red & green peppers and basil leaves in chili-garlic sauce. | ||||||||||
| Seafood Pad Pong Ka-Ree - Dinner $15.95 |
$8.95 |
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| Combination of scallops, shrimp, squids, and New Zealand mussels, sauteed with carrots, onions, red peppers, scallions and a touch of curry powder in chili sauce. | ||||||||||
| Prik Pao Seafood - Dinner $15.95 |
$8.95 |
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| Combination of scallops, shrimp, squids, and New Zealand mussels, sauteed in Namprik Pao (Sweet chili paste in soy bean oil) with onions, mushrooms, carrots, red peppers, and scallions. | ||||||||||
| Red Sea - Dinner $15.95 |
$7.95 |
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| Combination of scallops, shrimp, squids, and New Zealand mussels, sauteed in red curry, garnished with red peppers, snow peas, carrots and basil leaves. | ||||||||||
| Three Flavored Seafood - Dinner $15.95 |
$7.95 |
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| Lightly battered scallop, shrimp, squid, and fillet of Haddock, topped with red pepper in spicy tamarind sauce. Served with steamed mixed vegetables. | ||||||||||
| Tamarind Seafood - Dinner $15.95 |
$7.95 |
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| Lightly battered shrimp, scallops, squid & fillet of haddock, topped with a tantalizing blend of tamarind sauce with tomato, pineapple chunks, onion, red peppers & scallions. Served with steamed broccoli. | ||||||||||
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| Thai Orange Sauce |
$16.95 |
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| Basil Sauce |
$16.95 |
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| Yellow Curry Sauce |
$16.95 |
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| No Coconut Milk | ||||||||||
| Ginger Sauce |
$16.95 |
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| Three Flavored Sauce |
$16.95 |
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| Thai Orange Sauce |
$19.95 |
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| Basil Sauce |
$19.95 |
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| Yellow Curry Sauce |
$19.95 |
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| No Coconut Milk | ||||||||||
| Ginger Sauce |
$19.95 |
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| Three Flavored Sauce |
$19.95 |
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| Vegetable Fried Rice - Dinner $9.95 |
$6.95 |
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| Thai style fried rice with egg and a variety of fresh vegetables from the local market. Served with cucumber and tomato slices, topped with cilantro. | ||||||||||
| Tofu Noodle - Dinner $9.95 |
$6.95 |
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| Steamed rice noodles with assorted vegetables and fried tofu, topped with peanut sauce. Vegetarian. No wheat. | ||||||||||
| Vegetable Delight - Dinner $9.95 |
$6.95 |
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| Assorted vegetables sauteed in well blended garlic sauce. Popular Dish. | ||||||||||
| Tofu Pad Pong Ka-Ree - Dinner $9.95 |
$6.95 |
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| Sauteed fried tofu with carrots, onions, red peppers, scallions and a touch of curry powder in chili sauce. | ||||||||||
| Evil Prince Tofu (Spicy Tofu) - Dinner $9.95 |
$6.95 |
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| Slightly fried tofu sauteed in chili sauce with onion, carrots, red and green peppers, and scallions. | ||||||||||
| Vegetable Curry - Dinner $9.95 |
$6.95 |
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| Assorted vegetables in red curry sauce sprinkled with basil leaves. | ||||||||||
| Tofu Choo-Chee - Dinner $9.95 |
$6.95 |
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| Slightly fried tofu served in Choo-Chee curry with green beans and red pepper. No wheat. | ||||||||||
| Tamarind Tofu - Dinner $9.95 |
$6.95 |
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| Sauteed tofu with a tantalizing blend of tamarind sauce with tomatoes, pineapple chunks, onions, red peppers and scallions. Served with steamed broccoli. | ||||||||||
| Tofu with Bean Sprouts - Dinner $9.95 |
$6.95 |
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| Sauteed fried tofu with bean sprouts and scallions in black bean sauce and minced garlic. | ||||||||||
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| Steamed Tofu Stir Fry |
$9.95 |
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| Fried Tofu Stir Fry |
$9.95 |
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| Vegetable Stir Fry |
$9.95 |
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| Chicken Stir Fry |
$9.95 |
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| Pork Stir Fry |
$9.95 |
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| Beef Stir Fry |
$9.95 |
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| Chicken & Shrimp Stir Fry |
$12.95 |
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| Shrimp Stir Fry |
$12.95 |
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| Squid Stir Fry |
$12.95 |
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| Scallop Stir Fry |
$12.95 |
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| Crispy Duck Stir Fry |
$15.95 |
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| Roasted Duck Stir Fry |
$15.95 |
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| Seafood Stir Fry |
$15.95 |
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| Shrimp, squid, and scallop | ||||||||||
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| Egg Fried Rice With Chopped Scallion |
$3.95 |
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| Jasmine White Rice |
$1.95 |
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| Brown Rice |
$1.95 |
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| Sticky Rice |
$2.95 |
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| Steamed Rice Noodle |
$1.95 |
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| Steamed Mixed Vegetables |
$3.95 |
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| Creamy Peanut Sauce |
$0.95 |
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