Hi Bombay!
LUNCH SPECIALTIES
All Dishes Served with Basmati Rice and Chutney
Palak Aloo

$7.95

Potatoes, spinach, tomatoes and light cream, cinanmon and other spices
Channa Masala

$7.95

Chickpeas steamed with tomatoes, ginger, garlic, onion, and spices
Aloo Mutter

$7.95

Fresh green peas in sauce with potatoes
Saag Paneer

$7.95

A mound of lightly seasoned spinach in a steeming blend of light cream, our own cottage cheese and spices
Mutter Paneer

$7.95

Our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs
Vegetable Korma

$7.95

Our choice of seasonal nine vegetables with cheese, cashews, raisins, and thick korma sauce
Chicken Curry

$7.95

Chicken breast cooked in a sauce of onions, tomatoes, garlic, and spices
Chicken Tikka Masala

$7.95

Roasted chicken in a spicy creamed tomato sauce
Lamb Curry

$7.95

Cubes of lamb cooked in onion, tomatoes, hurbs and spices
Keema Mutter

$7.95

Ancient recipe of ground lamb, peas, coriander, and ginger
Fish Curry

$7.95

Seasonal fish cooked in a sauce of onions, tomatoes, ginger, garlic and blend of spices
Tikka Saag

$7.95

Boneless barbequed chicken breast cooked with spinach
SOUPS
1H. Mulligatawny Soup

$2.95

Deliciously spiced seasonal fresh lentil, tomato & chicken broth.
2H. Daal Shorba Soup

$2.50

Our hearty stew of fresh vegetables, split peas & lentils.
3H. Coconut Soup

$1.95

Creamy shredded coconut, milk, coconut cream & pistachio
APPETIZERS
4H. Mixed Vegetable Pakora (4 Pieces)

$2.95

Seasonal veggies deep fried in chick pea batter.
Chicken Tikka

$7.95

Barbequed Chicken
5H. Gobi Pakora (4 Pieces)

$2.95

Cauliflower fritters deep fried in chick pea batter.
6H. Rikki Tikki Tabi (2 Pieces)

$2.95

Deep fried spiced vegetables.
7H. Samosa (2 Pieces)

$3.50

Shredded potatoes and green pea turnovers deep fried.
8H. Pappadam

$2.50

Spicy, fried lentil wafers.
9H. Nizam's Choice

$5.95

Mixed platter with samosa, rikki tikki tabi, and pappadam.
BREADS
40H. Naan

$2.50

Traditional Indian Bread
41H. Garlic Onion Kulcha

$3.95

Mild unleavened bread filled with garlic, onions, and spices.
42H. Butter Naan

$2.50

Traditional Indian Bread
Garlic Nan

$3.95

mild-unleavened bread
43H. Keema Naan

$3.95

Clay oven bread stuffed with very lean minced lamb mixed with herbs and spices.
44H. Roti

$2.50

Traditional Indian Bread
45H. Kabuli Naan

$3.95

Clay oven bread stuffed with coconut, raisins, cashews, and almonds.
46H. Tandoor Roti

$2.50

Traditional Indian Bread
47H. Poori

$3.95

This soft pillow of bread is the perfect accompaniment to any dish with a savory sauce.
48H. Aloo Paratha

$3.95

Paratha stuffed with sauteed potatoes.
49H. Mixed Vegetable Paratha

$3.95

Layered butter baked bread stuffed with vegetables.
Honey Nan

$3.95

Bread Basket

$12.95

Chef's Choice of four breads
TANDOORI SPECIALTIES
All Dishes Served with Basmati Rice and Chutney
10H. Chicken Tandoori

$11.95

Half a bird marinates in yogurt with spices and grilled.
11H. Chicken Tikka

$11.95

Chicken marinated in spices barbecued on skewers over charcoal.
12H. Seekh Kebab

$11.95

Ground lamb marinated in spices and barbecued on skewers over charcoal.
13H. Botti Kebab

$11.95

Lamb cubes marinated in spices and barbecued on skewers over charcoal.
14H. Mixed Grill

$14.95

Assortment of Tandoori specialties. Served with lentil soup.
CHICKEN SPECIALTIES
All Dishes Served with Basmati Rice and Chutney
15H. Chicken Curry

$10.95

Boneless chicken cooked in sauce of onions, tomatoes, garlic, and spices.
16H. Chicken Saag

$10.95

Boneless chicken marinated in yogurt with spinach.
17H. Chicken Dansak

$10.95

Boneless chicken sauteed with ginger, garlic, onions, and spices.
18H. Chicken Shami Korma

$11.95

Cashews, raisins, almonds, and creamy sauce.
Tikka Sagg

$11.95

Barbequed boneless chicken breast
19H. Chicken Tikka Masala

$11.95

Roasted chicken in a spicy creamed tomato sauce.
20H. Chicken Vindaloo

$11.95

Chicken breast with onion sauce and potatoes spiced according to the choice of the customer.
21H. Chicken Labedar

$11.95

Chicken marinated in yogurt, charbroiled and sauteed in herbs. Simply fantastic.
22H. Chicken Jalfrezi

$13.95

Boneless chicken and yogurt. Cooked with fresh green peppers, green peas, onions, ginger, and tomatoes. Setved with lentil soup.
LAMB SPECIALTIES
All dishes Served with Basmati Rice and Chutney
23H. Lamb Curry

$11.95

Cubes of lamb cooked in onion, tomatoes, herbs, and spices.
24H. Keema Mutter

$11.95

Ancient recipe of ground lamb, peas, coriander, and ginger.
25H. Lamb Saag

$11.95

Served on a bed of spinach and light cream.
26H. Lamb Korma

$11.95

Cashews, raisins, almonds, and creamy sauce.
27H. Lamb Do-Piazza

$12.95

Lamb curry cooked with green peppers.
28H. Lamb Vindaloo

$12.95

Lamb with onion sauce and potatoes spiced according to the choice of the customer.
29H. Lamb Pasanda

$13.95

Lamb in a masala sauce with herbs, spices & flakes of almonds. Served with lentil soup.
Gosht Dal

$12.95

Lamb cubes cooled with lentils
30H. Lamb Roghan Josh

$13.95

Lamb with ginger, garlic, coconut flakes, and balanced creamy sauce. Served with lentil soup.
Lamb Achari

$12.95

Lamb cubes cooked with curry sauce and a touch of pickles
BAY OF BENGAL
33H. Fish Curry

$11.95

Seasonal fish cooked in a sauce of onions, tomatoes, ginger, garlic, and blend of spices.
34H. Shrimp Do-Piaza

$11.95

Shrimp with green peppers, onions, tomatoes, and spices. Cooked and served in copper pot.
35H. Fish Vindaloo

$11.95

Fish cooked with onion and potatoes. Spiced according to the choice of the customer.
36H. Shrimp Vindaloo

$11.95

Shrimp with onion and potatoes. Spiced according to the choice of the customer.
37H. Shrimp Saag

$11.95

Served on a bed of spinach and light cream.
38H. Fish Labadar

$13.95

Fish in turmeric and spices in creamy tomato sauce. Served with lentil soup.
Fish Vegetable

$12.95

Seasoned boneless fish cooked with chef's choice of vegetables
39H. Shrimp Tandoori Masala

$13.95

Fresh shrimp marinated in Tandoori masala and cooked in creamy tomato sauce. Served with lentil soup.
BIRYANI SPECIALTIES
31H. Taj Biryani (served for two)

$21.95

Basmati rice cooked with butter with lamb, chicken, shrimp, almonds, cashews garnished with fresh herbs. Served with two lentil soup.
32H. Biryani with Choice of Lamb, Chicken, Shrimp, or Vegetables

$13.95

Sauteed in herbs and spices, cooked with special basmati rice. Served with lentil soup.
VEGETABLE SPECIALTIES
All Dishes Served with Basmati Rice and Chutney
50H. Palak Aloo

$8.95

Potatoes, spinach, tomatoes and a light cream,cinnamon, and other spices.
51H. Channa Masala

$9.95

Chickpeas steamed with tomatoes, ginger, garlic, onion, and spices - the Sultan's summer supper.
52H. Bombay Bazi

$9.95

Fried vegetables simmered in cardamom, saffron, garlic, and light cream sauce.
53H. Aloo Mutter

$9.95

Fresh green peas in sauce with potatoes.
54H. Daal Malika

$9.95

An aromatic marriage of lentils and garlic - favorite of Queen Mumtaz.
Chana Sagg

$9.95

Chickpeas and fresh spinach cooked with garlic, ginger and curry sauce
55H. Nav Rattan Korma

$10.95

Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce.
Saag Paneer

$10.95

A mound of lightly seasoned spinach in a steeming blend of light cream, our own cottage cheese and spices
Mutter Paneer

$10.95

Our favorite blend of homemadecottage cheese and green peas lightly seasoned with fresh herbs
56H. Shahi Paneer

$10.95

Chunks of cheese sauteed with ginger, garlic, onion, cashews, tomatoes, and raisins cooked in a creamy sauce.
57H. Malai Kofta

$10.95

Balls of freshly minced vegetables simmered in a light cream sauce with ginger, cardamon, saffron, cashews, and raisins.
58H. Daal Saag

$12.95

A mixed combination of four vegetable dishes - Channa Baji, Balak Paneer, Daal Malika, all cooked in a copper pot. Served with lentil soup.
59H. Mixed Vegetable Curry

$12.95

Our choice of seasonal fresh vegetables cooked in a sauce of onion, tomatoes, ginger, garlic, and a blend of spices. Served with lentil soup.
Baigan Bortha

$11.95

Eggplant baked in the chef's choice of spices
SIDE ORDERS
60H. Mixed Vegetable Pickles

$1.00

61H. Mango Chutney

$1.00

62H. Raita

$2.00

Yogurt with cucumber sauce.
Rice (16 oz)

$2.00

16 oz rice
Rice (32 oz)

$3.00

32 oz rice
DESSERTS
63H. Kheer

$3.00

Rice Pudding.
64H. Kulfee

$3.00

Pistachio ice cream.
65H. Gulab Jaman

$3.00

Sweet cheeseballs in honey syrup.
DRINKS
Pepsi

$1.50

Coke

$1.50

Diet Coke

$1.50

Sprite

$1.50

Ginger Ale

$1.50

66H. Lassi

$3.00

67H. Mango Lassi

$3.00

68H. Mango Juice

$3.00

69H. Mango Milk Shake

$3.00

70H. Iced Tea

$3.00

73H. Darjeiling Tea

$2.00

74H. Masal Tea

$2.50

With milk




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