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| Hi Bombay! |  | |
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| 1H. Mulligatawny Soup |
$2.95 |
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| Deliciously spiced seasonal fresh lentil, tomato & chicken broth. | ||||||||||
| 2H. Daal Shorba Soup |
$2.50 |
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| Our hearty stew of fresh vegetables, split peas & lentils. | ||||||||||
| 3H. Coconut Soup |
$1.95 |
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| Creamy shredded coconut, milk, coconut cream & pistachio | ||||||||||
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| 4H. Mixed Vegetable Pakora (4 Pieces) |
$2.95 |
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| Seasonal veggies deep fried in chick pea batter. | ||||||||||
| 5H. Gobi Pakora (4 Pieces) |
$2.95 |
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| Cauliflower fritters deep fried in chick pea batter. | ||||||||||
| 6H. Rikki Tikki Tabi (2 Pieces) |
$2.95 |
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| Deep fried spiced vegetables. | ||||||||||
| 7H. Samosa (2 Pieces) |
$2.95 |
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| Shredded potatoes and green pea turnovers deep fried. | ||||||||||
| 8H. Pappadam |
$2.50 |
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| Spicy, fried lentil wafers. | ||||||||||
| 9H. Nizam's Choice |
$5.95 |
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| Mixed platter with samosa, rikki tikki tabi, and pappadam. | ||||||||||
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| 40H. Naan |
$2.50 |
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| Traditional Indian Bread | ||||||||||
| 41H. Garlic Onion Kulcha |
$3.95 |
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| Mild unleavened bread filled with garlic, onions, and spices. | ||||||||||
| 42H. Butter Naan |
$2.50 |
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| Traditional Indian Bread | ||||||||||
| 43H. Keema Naan |
$3.95 |
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| Clay oven bread stuffed with very lean minced lamb mixed with herbs and spices. | ||||||||||
| 44H. Roti |
$2.50 |
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| Traditional Indian Bread | ||||||||||
| 45H. Kabuli Naan |
$3.95 |
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| Clay oven bread stuffed with coconut, raisins, cashews, and almonds. | ||||||||||
| 46H. Tandoor Roti |
$2.50 |
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| Traditional Indian Bread | ||||||||||
| 47H. Poori |
$3.95 |
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| This soft pillow of bread is the perfect accompaniment to any dish with a savory sauce. | ||||||||||
| 48H. Aloo Paratha |
$3.95 |
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| Paratha stuffed with sauteed potatoes. | ||||||||||
| 49H. Mixed Vegetable Paratha |
$3.95 |
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| Layered butter baked bread stuffed with vegetables. | ||||||||||
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| 10H. Chicken Tandoori |
$10.95 |
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| Half a bird marinates in yogurt with spices and grilled. | ||||||||||
| 11H. Chicken Tikka |
$10.95 |
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| Chicken marinated in spices barbecued on skewers over charcoal. | ||||||||||
| 12H. Seekh Kebab |
$11.95 |
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| Ground lamb marinated in spices and barbecued on skewers over charcoal. | ||||||||||
| 13H. Botti Kebab |
$11.95 |
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| Lamb cubes marinated in spices and barbecued on skewers over charcoal. | ||||||||||
| 14H. Mixed Grill |
$13.95 |
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| Assortment of Tandoori specialties. Served with lentil soup. | ||||||||||
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| 15H. Chicken Curry |
$9.95 |
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| Boneless chicken cooked in sauce of onions, tomatoes, garlic, and spices. | ||||||||||
| 16H. Chicken Saag |
$10.95 |
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| Boneless chicken marinated in yogurt with spinach. | ||||||||||
| 17H. Chicken Dansak |
$10.95 |
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| Boneless chicken sauteed with ginger, garlic, onions, and spices. | ||||||||||
| 18H. Chicken Shami Korma |
$10.95 |
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| Cashews, raisins, almonds, and creamy sauce. | ||||||||||
| 19H. Chicken Tikka Masala |
$10.95 |
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| Roasted chicken in a spicy creamed tomato sauce. | ||||||||||
| 20H. Chicken Vindaloo |
$10.95 |
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| Chicken breast with onion sauce and potatoes spiced according to the choice of the customer. | ||||||||||
| 21H. Chicken Labedar |
$11.95 |
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| Chicken marinated in yogurt, charbroiled and sauteed in herbs. Simply fantastic. | ||||||||||
| 22H. Chicken Jalfrezi |
$12.95 |
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| Boneless chicken and yogurt. Cooked with fresh green peppers, green peas, onions, ginger, and tomatoes. Setved with lentil soup. | ||||||||||
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| 23H. Lamb Curry |
$10.95 |
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| Cubes of lamb cooked in onion, tomatoes, herbs, and spices. | ||||||||||
| 24H. Keema Mutter |
$10.95 |
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| Ancient recipe of ground lamb, peas, coriander, and ginger. | ||||||||||
| 25H. Lamb Saag |
$11.95 |
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| Served on a bed of spinach and light cream. | ||||||||||
| 26H. Lamb Korma |
$11.95 |
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| Cashews, raisins, almonds, and creamy sauce. | ||||||||||
| 27H. Lamb Do-Piazza |
$11.95 |
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| Lamb curry cooked with green peppers. | ||||||||||
| 28H. Lamb Vindaloo |
$11.95 |
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| Lamb with onion sauce and potatoes spiced according to the choice of the customer. | ||||||||||
| 29H. Lamb Pasanda |
$13.95 |
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| Lamb in a masala sauce with herbs, spices & flakes of almonds. Served with lentil soup. | ||||||||||
| 30H. Lamb Roghan Josh |
$13.95 |
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| Lamb with ginger, garlic, coconut flakes, and balanced creamy sauce. Served with lentil soup. | ||||||||||
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| 33H. Fish Curry |
$11.95 |
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| Seasonal fish cooked in a sauce of onions, tomatoes, ginger, garlic, and blend of spices. | ||||||||||
| 34H. Shrimp Do-Piaza |
$12.95 |
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| Shrimp with green peppers, onions, tomatoes, and spices. Cooked and served in copper pot. | ||||||||||
| 35H. Fish Vindaloo |
$11.95 |
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| Fish cooked with onion and potatoes. Spiced according to the choice of the customer. | ||||||||||
| 36H. Shrimp Vindaloo |
$11.95 |
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| Shrimp with onion and potatoes. Spiced according to the choice of the customer. | ||||||||||
| 37H. Shrimp Saag |
$11.95 |
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| Served on a bed of spinach and light cream. | ||||||||||
| 38H. Fish Labadar |
$13.95 |
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| Fish in turmeric and spices in creamy tomato sauce. Served with lentil soup. | ||||||||||
| 39H. Shrimp Tandoori Masala |
$13.95 |
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| Fresh shrimp marinated in Tandoori masala and cooked in creamy tomato sauce. Served with lentil soup. | ||||||||||
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| 31H. Taj Biryani (served for two) |
$21.95 |
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| Basmati rice cooked with butter with lamb, chicken, shrimp, almonds, cashews garnished with fresh herbs. Served with two lentil soup. | ||||||||||
| 32H. Biryani with Choice of Lamb, Chicken, Shrimp, or Vegetables |
$13.95 |
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| Sauteed in herbs and spices, cooked with special basmati rice. Served with lentil soup. | ||||||||||
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| 50H. Palak Aloo |
$8.95 |
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| Potatoes, spinach, tomatoes and a light cream,cinnamon, and other spices. | ||||||||||
| 51H. Channa Baji |
$8.95 |
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| Chickpeas steamed with tomatoes, ginger, garlic, onion, and spices - the Sultan's summer supper. | ||||||||||
| 52H. Bombay Baji |
$8.95 |
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| Fried vegetables simmered in cardamom, saffron, garlic, and light cream sauce. | ||||||||||
| 53H. Aloo Mutter |
$9.95 |
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| Fresh green peas in sauce with potatoes. | ||||||||||
| 54H. Daal Malika |
$9.95 |
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| An aromatic marriage of lentils and garlic - favorite of Queen Mumtaz. | ||||||||||
| 55H. Nav Rattan Korma |
$10.95 |
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| Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce. | ||||||||||
| 76H. Palak Paneer |
$9.95 |
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| 75H. Mutter Paneer |
$10.95 |
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| 56H. Shahi Paneer |
$10.95 |
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| Chunks of cheese sauteed with ginger, garlic, onion, cashews, tomatoes, and raisins cooked in a creamy sauce. | ||||||||||
| 57H. Malai Kofta |
$10.95 |
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| Balls of freshly minced vegetables simmered in a light cream sauce with ginger, cardamon, saffron, cashews, and raisins. | ||||||||||
| 58H. Daal Saag |
$12.95 |
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| A mixed combination of four vegetable dishes - Channa Baji, Balak Paneer, Daal Malika, all cooked in a copper pot. Served with lentil soup. | ||||||||||
| 59H. Mixed Vegetable Curry |
$12.95 |
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| Our choice of seasonal fresh vegetables cooked in a sauce of onion, tomatoes, ginger, garlic, and a blend of spices. Served with lentil soup. | ||||||||||
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| 60H. Mixed Vegetable Pickles |
$1.00 |
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| 61H. Mango Chutney |
$1.00 |
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| 62H. Raita |
$2.00 |
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| Yogurt with cucumber sauce. | ||||||||||
| Rice (16 oz) |
$2.00 |
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| 16 oz rice | ||||||||||
| Rice (32 oz) |
$3.00 |
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| 32 oz rice | ||||||||||
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| 63H. Kheer |
$3.00 |
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| Rice Pudding. | ||||||||||
| 64H. Kulfee |
$3.00 |
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| Pistachio ice cream. | ||||||||||
| 65H. Gulab Jaman |
$3.00 |
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| Sweet cheeseballs in honey syrup. | ||||||||||
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| 66H. Lassi |
$3.00 |
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| 67H. Mango Lassi |
$3.00 |
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| 68H. Mango Juice |
$3.00 |
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| 69H. Mango Milk Shake |
$3.00 |
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| 70H. Iced Tea |
$3.00 |
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| 71H. Ruh Afza |
$3.00 |
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| 72H. Sarli Temple |
$3.00 |
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| 73H. Darjeiling Tea |
$2.00 |
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| 74H. Masal Tea |
$2.50 |
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| With milk | ||||||||||
